Omega-3, Vitamin D Levels Cut Risk of Eye Disease
by SonjaHelga on Sunday, May 20th, 2007 | Comments Off
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Omega 3, The medical miracle of today
New York – Eating plenty of fish rich in omega-3 fatty acids — such as tuna and salmon — may reduce the risk of advanced age-related macular degeneration, a new study says.
The study findings are published in the May issue of the journal Archives commercial of Ophthalmology. Read the whole story here
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